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Food Menu - 2023
All Day Breakfast
Melbourne's best brekky
Toasted oats, granola, seasonal fruits, berry coulis,
passionfruit & mango pulp, labneh yoghurt18.00 AUD
Oats cooked with poached apple, nut
crumble, vanilla labneh, and seasonal fruits18.00 AUD
Eggs your way on toast of your choice.16.00 AUD
Organic sourdough, multigrain,
pumpkin, gluten-free quinoa bread,
fruit toast served with butter
– assorted spreads available
CGF10.00 AUD
Vanilla and spiced dipped brioche toast, vanilla mascarpone, bacon, caramelised banana, and seasonal fruits 26.00 AUD
Smashed avocado on multigrain toast, poached eggs,
cherry tomato, basil pesto, goat’s cheese, dukkha and lemon zest26.00 AUD
Gnocchi with poached eggs, chorizo, mushrooms, green peas, caramelized onion, cherry tomatoes, roasted sweet potato with dukkha hollandaise and burnt butter26.00 AUD
Poached eggs, bacon, chipolata sausage, mushrooms, avocado mash , hash browns, grilled tomato, sourdough toast.27.00 AUD
Chilli scrambled eggs on sourdough toast, parmesan, pesto, and feta22.00 AUD
homemade potato hash stack topped with slow-cooked beef brisket, poached eggs, hollandaise
sauce, broccoli, cherry tomatoes, lemon herb gremolata. CV NF26.00 AUD
Zucchini, pea, halloumi & corn fritters with avocado, beetroot jam, light sour cream, apple and pea salsa and sesame wafer 26.00 AUD
All Day Lunch
Melbourne's tastiest brunch options
Crumbed calamari, garden salad,
chips & tartare sauce26.00 AUD
Southern fried buttermilk chicken burger on a brioche bun with cheese, dill, slaw, chipotle mayo and chips26.00 AUD
Steak, spicy relish, bacon, tomato, Swiss cheese, gherkin, lettuce, mayo, Turkish bread and chips. CGF26.00 AUD
Bowl of chips with chipotle mayo or tomato sauce12.00 AUD
Katsu chicken poke bowl, with quinoa rice, corn, edamame, carrots, pickled ginger, cucumber, avocado, katsu sauce, soy sauce and wasabi mayo25.00 AUD
Harissa spiced pumpkin, roasted beets, chickpeas, cherry tomato, broccolini, spinach, goat’s cheese, pepitas with pomegranate dressing25.00 AUD
Falafel, mixed grains of freekah, couscous, quinoa tabouli, turmeric cauliflower, hummus, topped with creamy tahini, dates and flakey almonds25.00 AUD
Zucchini, pea, halloumi & corn fritters with avocado, beetroot jam, light sour cream, apple and pea salsa and sesame wafer 26.00 AUD
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